250 East End Avenue
Beaver
PA 15009
Have you reserved your seats for the Charter Day Dinner yet?
Good News: We’ve extended the RSVP to August 13th… https://beaverstation.org/product/55th-charter-day-dinner/
Reservations are $50 per person
Gathering at 6:00 PM with wine on Trackside Courtyard
Gourmet formal dinner served by Medure’s
Dinner accompaniment by Anne Phillips, Harpist
MENU
SALAD COURSE
Sweet Boston Bibb and Butter Crunch Lettuces, Cherry Tomatoes, English Cucumbers,
Pine Nuts and Goat’s Cheese, Buttermilk Ranch and Balsamic Vinaigrette
Fresh Baked Rolls and Butter
MAIN COURSE
Pan Seared Chicken Piccata Paired With Grilled Shrimp Skewer
w/ Roasted Garlic &Lemon Wild Mushroom Long Grain Rice
Brussel Sprouts and Cippolini Onions
VEGETARIAN OPTION
Double Eggplant Rollatini, Wild Mushroom Long Grain Rice
Brussel Sprouts and Cippolini Onions
DESSERT
Cinnamon Streusel Baked Apple Tarte
* Dinner Option:
Chicken Piccata, Eggplant Rollatini (vg.)
PROGRAM
Opening Remarks — Craig Baker
Invocation — Jack Bechdel
Emcee — Elaine Savoldi
Charter Day Special Recognitions:
Harry Phillips Historical Rehabilitation Award 2021 — Mary Anne Peluso
Harry Phillips Historical Rehabilitation Award 2022 — Bob Rice
Civic Leadership Award — Ed McLaughlin
Closing Remarks — Craig Baker